So, after having your baked ziti you can have this for dessert......yuuumm!!
Ingredients:
Chocolate–Peanut Butter Grahamwiches
Directions: - 4 whole chocolate graham cracker sheets
- 4 tsp. reduced-fat peanut butter
- 1/2 cup frozen fat-free whipped topping , thawed
Break each graham cracker in half (so each half is 1 square). Spread 1 teaspoon of peanut butter evenly over the inside of each of 4 halves. Spread 2 tablespoons whipped topping each evenly among the insides of the 4 remaining halves. Sandwich the crackers together to form 4 sandwiches, each with a layer of peanut butter and a layer of whipped topping. Transfer to an airtight plastic container and place in freezer. Freeze for about 2 hours or up to 1 month. Serve frozen.
Nutritional Information:
112 calories, 2 g protein, 18 g carbohydrates, 4 g fat (less than 1 g saturated), 0 mg cholesterol, less than 1 g fiber, 142 mg sodium (per serving)
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